Ingredients:
1/4 CHUNK JICAMA
1 ORANGE
1 RADISH
CILANTRO
Dressing:
1 1/3 CUP LIME JUICE
1 CUP OLIVE OIL
4 TSP. SALT
2 TSP. PEPPER
2 TSP. SUGAR
1/2 CUP CHOLULA HOT SAUCE
To bring a refreshing taste of Mexico to your table…
You’ll need a quarter chunk of jicama, an ..read more
Cuisine & Recipes
Jicama SaladThursday, September 10th, 2009 |
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Ingredients:
1/4 CHUNK JICAMA
1 ORANGE
1 RADISH
CILANTRO
Dressing:
1 1/3 CUP LIME JUICE
1 CUP OLIVE OIL
4 TSP. SALT
2 TSP. PEPPER
2 TSP. SUGAR
1/2 CUP CHOLULA HOT SAUCE
To bring a refreshing taste of Mexico to your table…
You’ll need a quarter chunk of jicama, an ..read more
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The Million Dollar MargaritaThursday, September 10th, 2009 |
2/3 shot of Herradura Seleccion Suprema.
Shot of Grand Marnier Cinquantenaire
Freshly squeezed lime
Shake lightly
Pour into ice-filled glass with salted rim
Enjoy!
Recipe compliments of
Barrio Cafe
2814 N. 16th Street, Phoenix, AZ (16th St. & Thomas)
www.barriocafe.com
Special Thanks to Richard Fiero
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